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Pasta & Risotto

Agnolotti di Vitello e Porcini

Homemade agnolotti stuffed with porcini mushrooms and veal

Homemade spinach ravioli stuffed with Burrata cheese /Puglia, Italy/ and asparagus under classical Pesto sauce

Spaghetti tossed with crispy bacon, egg yolk and Grana Padano cheese

Spaghetti with veal Bolognese sauce

Risotto con gamberi e zafferano

Risotto Milan style with tiger prawns, saffron and basil

Pasta Pomodorini

Spaghett pasta with fresh cherry tomatoes, chili, basil and olive oil

Tagliatelle ai Funghi Porcini

Tagliatelle tossed with shrimps and porcini mushrooms in olive oil, garlic and white wine

Risotto di porcini

Risotto with porcini mushrooms, broccoli and truffle oil

Pasta con le polpette

Pasta Busiate with veal meatballs and fresh tomato and cream sauce

Spaghetti al Nero di calamari

Spaghetti al Nero di Seppia with baby calamari in special tomato sauce

Penne alla Crema

Penne in special sauce with Canadian lobster and tiger shrimps

Pasta Riso Integrale san Gluteni

On your choice gluten-free pasta