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Fish and seafood

Pike-perch fillet with red rice

Filetto di Salmone Scozzese

Grilled Scottish salmon fillet with caramelized carrots in orange juice and celery mash

Seabass fillet grilled or steamed

Spigola in crosta di sale

Whole baked seabass in sea salt (For 2 persons)

Side dishes for your choice - Red rice, mashed potatoes, baked potatoes

Side dishes for your choice - Vegetable salad, spinach, grilled vegetables, steamed vegetables, baked pumpkin