David Coutelas cultivates the vine with love, in the valley of the Marne, around Villers-sous-Châtillon. His passion and know-how of champagne are expressed through cuvées aged in oak barrels, a rarity in champagne! David's mastery for aging in oak barrels brings champagne nobility and delicacy. Each bottle ages at least 4 years in the cellar before its marketing in order to offer a ripe and fruity champagne with an astonishing freshness. This cuvée with natural finesse and unique character. A single-varietal cuvée, therefore, always made from a single year. Clear, shiny colour, studded with golden splinters, fine bubbles and very persistent pearl foam. On the nose, this champagne reveals lemony, floral, very delicate aromas. On the palate, we find a gourmet champagne, ample, persistent and very round where the oak barrel is delicately present.

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